Christmas Dessert

The Salad is:

1 large FF Cool Whip
2 small pkgs SF Pistachio Pudding
2 cups marshmallows
1 lg can crushed Pineapple in its own juice
1/2 cup chopped very small pecans

The CAKE:

1 angel food cake mix
1 box sf pistachio pudding
1 Can crushed pineapple in its own juice

Mix. Bake in a 9x13 pan at 350 for 30 minutes.

The addition of the pudding just adds a decimal point of an extra point to each
serving and it's really good. (will have to figure out the total points of this)