Ingredients
1 zucchini (green)
1 zucchini (yellow)
leaf spinach (washed)
2-3 fresh tomatoes (sliced or 1can of diced)
pasta sauce (choice)
crumbles (tofu, nutritional yeast)
1 Layer these ingredients in a casserole dish.
2 I put yellow zuke, spinach, tomato, tomato sauce, nutritional yeast, then more zuke, more spinach and topped with tomatoes and sauce Bake at 325 uncovered for about 45mins or until the sauce in the bottom starts to bubble.
Serves: 5
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