1-point Potato Soup
1 30 oz. bag Ore-Ida O'Brien Hash Browns with peppers and onions
2 cans of fat free chicken broth
1 packet of country gravy mix
Put hash browns and broth in the crock pot and cook on low for 4-8 hours. Mix in the gravy mix into the crock pot and cook 10-20 more minutes. Serve with grated cheese, sour cream, bacon or green onions.
1 cup = 1 point