- 1 spray of non-stick cooking spray
- 1 small head cauliflower
- 1/2 tsp ground cumin
- 1/2 tsp chili powder
- 1/2 tsp salt
- 1/2 tsp black pepper
2. Cut cauliflower florets into bite-sized pieces. You willhave about 4 cups.
3. Place cauliflower in a medium bowl and add spices; toss well to coat.
4. Spread cauliflower on baking sheet and bake until cauliflower is tender but not mushy.
5. Stir halfway through and bake for about 10 minutes.
8 servings - 0 pts.