Monday, March 30, 2009

Grilled Marinated Chicken

  • 1/2 cup mayo
  • 1/2 cup dressing (ie: Olive Oil and Balsamic dressing)
  • basil and oregano
  1. Marinate chicken breasts in canola mayo and dressing and add some basil and oregano.
  2. Marinate a few hours then bake or grill.

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**NOTE TO MY FRIENDS**
Come on in for a nice cup of coffee and a chat about my weight loss journey as well as all the healthy recipes I have found, including WW points and/or nutritional information if available. I am eating a vegetarian diet and concentrating on getting healthy and hopefully weight loss will follow. Thank to all my readers for their ongoing support.