Sautee celery, onions, carrots in olive oil.
Add in some chopped garlic and lightly cook.
Pour in vegetarian broth
Mix in some pureed butternut squash or canned pumpkin to thicken.
Add in veggies - such as zucchini, yellow squash, green beans, cauliflower, and fresh tomatoes chopped up.
You can add chickpeas for heartiness (but this is optional if you are doing lowcarb.
Season with a dash of cinnamon, dash of sweet paprika, dash of dried basil, and a bay leaf.
Simmer about 30-45 minutes.
Enjoy the thick, rich warm goodness!!