Friday, August 6, 2010

Slowcooker Stew

2 large bags(32 oz each) frozen whole greenbeans
3 cans 15oz each diced tomatoes including juice
1 bag frozen whole pearl onions
5 lbs small red potatoes cut in half
2 cups veggie broth

Put everything in a crockpot and simmer on low all day.
You can add herbs and garlic if you like, but it is tasty as is...it tastes really good after it has cooled overnight in the fridge.

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**NOTE TO MY FRIENDS**
Come on in for a nice cup of coffee and a chat about my weight loss journey as well as all the healthy recipes I have found, including WW points and/or nutritional information if available. I am eating a vegetarian diet and concentrating on getting healthy and hopefully weight loss will follow. Thank to all my readers for their ongoing support.