Monday, August 17, 2009

Doritos Casserole

  • 1 pound(s) 95% lean/5% fat raw ground beef
  • 8 oz Kraft Velveeta 2% Reduced-Fat Pasteurized Processed Cheese Product
  • 10 oz Campbell's 98% Fat-Free Cream Of Chicken Soup
  • 1 can Rotel Original (or can diced tomatoes but you may need to add some chili powder to taste)
  • 6 oz Doritos Baked! Baked Nacho Cheesier Tortilla Chips
  • 2 TBSP Taco Bell Home Originals Taco Seasoning Mix
  • 1 can Taco Bell Home Originals Fat-Free Refried Beans
  1. Brown ground beef and drain. Add soup, rotel, and taco seasoning.
  2. Crush Doritos and layer half in the bottom of 9x13 dish sprayed with cooking spray.
  3. Pour meat mixture over doritos. Slice cheese and lay over cheese mixture. Spread refried beans over cheese. Cover with remaing crushed doritos.
  4. Bake at 350 for 30-45 minutes.
POINTS® Value: 8
Servings: 6
You can delete the FF refried beans if you wish, and that makes it 7pts per serving.

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Come on in for a nice cup of coffee and a chat about my weight loss journey as well as all the healthy recipes I have found, including WW points and/or nutritional information if available. I am eating a vegetarian diet and concentrating on getting healthy and hopefully weight loss will follow. Thank to all my readers for their ongoing support.