Monday, March 16, 2009

Slow Cooker Potato Soup

Ingredients -
  • 3 Potatoes, peeled & cut into bite size pieces
  • 1 large Onion
  • 1 Carrot, chopped
  • 1 stalk Celery, chopped
  • 1 tablespoon Parsley
  • 5 cups chicken broth
  • 1 tablespoons Salt
  • Pepper, to taste
Cook on low 10 to 12 hours or on high 3 to 4 hours. During the last hour of cooking, add 1 1/2 cups milk. TIP: If you own a blender, it works well to chop all vegetables in it.


Julie said...

Sounds yummy! My husband is a big fan of potato soup so I think he would love this too! :)

bayoubabe said...

do you happen to have the carb count for this ? thank you !

Come on in for a nice cup of coffee and a chat about my weight loss journey as well as all the healthy recipes I have found, including WW points and/or nutritional information if available. I am eating a vegetarian diet and concentrating on getting healthy and hopefully weight loss will follow. Thank to all my readers for their ongoing support.