Ham Filled Zucchini Gratin

• 3 pounds zucchini. Sliced about 1/4 inch thick
• 3 Cups finely chopped ham (about 1 pound)
• 1 large egg
• 1 tablespoon butter
• 3/4 teaspoon salt
• 1/8 teaspoon ground cloves
• 1/l8 teaspoon mixed pepper blend
• 1/2 pound ground turkey
• 1 C cream
• 1/2 C Grated Cheddar

1. Preheat oven to 350º. Oil a 9 x 13 x 2 inch glass pan.
2. Mix ham, egg, butter, salt, pepper, cloves and put in food processor. Pulse. Add ground turkey, cream and process until smooth.
3. Arrange half the zucchini in the bottom of the dish. Spread ham evenly over them. Place remaining zucchini on top.